Caribbean Fishing Industry Moves to Close Food Safety Gaps, Expands Markets
The Caribbean region's ability to cash in on a potentially lucrative, international export trade in fish and seafood is being held back by huge gaps in measures to protect food safety and animal health, experts say.
But the experts, who are investigating food handling policies in CARIFORUM countries, are set to propose a new regime for sanitary and phytosanitary – SPS – measures in CARIFORUM states.