Climate change is a top priority for CARICOM Member States, requiring a comprehensive and multifaceted approach, according to Ambassador David Prendergast, Director, Sectoral Programmes at the CARICOM Secretariat.

He reiterated the Region’s position at the 2025 Wet/Hurricane Season Caribbean Climate Outlook  Forum which was held in St. George’s, Grenada, 22-23 May. The Climate Institute of Meteorology and Hydrology (CIMH), a CARICOM Institution, organised the Forum with support from its partners.

Ambassador David Prendergast, Director, Sectoral Programmes at the CARICOM Secretariat, has highlighted the positive results of the Caribbean Community’s (CARICOM) 25 x 2025+5 Initiative.

He identified the key advancements in the approval and implementation of the Trade Policy for Animal and Animal Products (TPAAP), Regional Agricultural Health and Food Safety Policy, Sanitary and Phyto Sanitary (SPS) Guidelines for Trade in 19 special agricultural commodities, and the Alternate SPS Dispute Settlement Mechanism.

The Caribbean Community (CARICOM) through its continued partnership with the United Nations World Food Programme (WFP), the Caribbean Disaster Emergency Management Agency (CDEMA) and the Food and Agriculture Organisation of the United Nations, is conducting another round of data collection for the Caribbean Food Security and Livelihoods survey.  

First introduced in 2020 during the COVID-19 pandemic, the survey collects data from respondents across the English- and Dutch-speaking Caribbean.

Regional statisticians and agriculture stakeholders are participating in a workshop in Trinidad and Tobago aimed at building capacity to measure and monitor food security and nutrition (FSN).

"The Caribbean Real-Time Food Security Monitoring Dashboard is more than just a tool; it is a symbol of resilience and determination to foster a food-secure future for the Community. While the platform monitors food security, we remain committed to the broader goal of achieving food and nutrition security for the Region.