Ambassador David Prendergast, Director, Sectoral Programmes at the CARICOM Secretariat, has highlighted the positive results of the Caribbean Community’s (CARICOM) 25 x 2025+5 Initiative.

He identified the key advancements in the approval and implementation of the Trade Policy for Animal and Animal Products (TPAAP), Regional Agricultural Health and Food Safety Policy, Sanitary and Phyto Sanitary (SPS) Guidelines for Trade in 19 special agricultural commodities, and the Alternate SPS Dispute Settlement Mechanism.

The Caribbean Community (CARICOM) through its continued partnership with the United Nations World Food Programme (WFP), the Caribbean Disaster Emergency Management Agency (CDEMA) and the Food and Agriculture Organisation of the United Nations, is conducting another round of data collection for the Caribbean Food Security and Livelihoods survey.  

First introduced in 2020 during the COVID-19 pandemic, the survey collects data from respondents across the English- and Dutch-speaking Caribbean.

Regional statisticians and agriculture stakeholders are participating in a workshop in Trinidad and Tobago aimed at building capacity to measure and monitor food security and nutrition (FSN).

In a significant step toward bolstering food security in the Region, the Caribbean Community (CARICOM), in partnership with the United Nations World Food Programme (WFP), launched the Caribbean Real-Time Food Security Monitoring Dashboard. The digital platform, unveiled on Thursday, 10 April 2025, offers live updates on food security conditions across 11 Caribbean nations: Barbados, Belize, Dominica, Grenada, Guyana, Haiti, Jamaica, Saint Lucia, St.

Representatives and focal points from the agricultural sector in CARICOM, on Tuesday, began training on an electronic market information system that is scheduled to be activated by April month-end. The system is intended to provide timely and accurate information about the availability of commodities on the regional market.